School Canteen Service

School Canteen Service

School Canteen Advertisement

Updated - 15 Aug 2025

Type of Stall

Closing Date

Requirement

Malay Rice & Noodles (Halal)

30 Nov 2025

Halal Certification is Required

Application Procedure

  1. Download and complete the application form. You may also request for a hardcopy from the School’s General Office.

    Application Form

  2. Attached the following documents together with the application form:

    • Photocopy of the NRIC (front and back)

    • List of proposed menu and pricing for all items

    • Photocopy of relevant certificates such as Basic Food Hygiene Course, etc

  3. Submit the completed application form and documents by closing date via email OR to the School’s General Office.

    • Address: 5 Sorby Adams Drive, Singapore 357691

    • Email: sajc@moe.edu.sg

For enquiries, please contact the General Office at 62857008

Contact Person:

Mdm Angeline Lee Su Keng (Corporate Support Officer)

Mdm Wu Miau Kee (Administration Manager)

How to get there?

• Nearest MRT: Potong Pasir (NE10 line) – 10 minutes walking distance

• Bus number: 142 - 3 minutes walking distance

Interest applicants must meet the following criteria:

  • Singapore citizen or Singapore Permanent Resident (SPR) for stallholder.

  • Stall assistant(s) may be a SC, SPR or a Long-Term Visit Pass (LTVP) or LTVP-Plus holder with Letter of Consent to work.

  • Able to provide good service and quality food with prices determined in consultation with the school.

  • Able to provide cooked food that meets the health / nutritional standards set by the Health Promotion Board (HPB) under the “Healthy Meals in Schools Programmed (HMSP)” guidelines (see link).

  • Able to maintain a high standard of food safety and personal hygiene. This includes complying with relevant authorities’ requirements and guidelines.

  • Healthy and fit to operate the stall.

  • Preferably possess catering experience or experience operating in a school environment.

  • Successful applicant must personally operate the stall during canteen operation hours.

  • Successful applicant and stall assistant(s) must possess the WSQ Basic Food Hygiene Certificate.

  • Successful applicant is required to apply for a food stall license from Singapore Food Agency (SFA).

  • Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the applicant’s own expense.